We are delighted to confirm that Colne Valley Golf Club will be open for members from 10:30am on Thursday, 14th May 2020. Unused tee times will be available for visitors from Friday, 15th May 2020. Online bookings only.
Please take time to read our Rules and Guidelines to ensure you are aware of the new procedures for play at Colne Valley before you book.
“Just a quick note to thank you and your colleagues for the most enjoyable day our Society members had at Colne Valley Golf Club.
As the Society Secretary I found booking the venue and meal, then making minor changes all very simple and I thank you for making it so. The coffee and bacon rolls were available on arrival and the meal was served at the arranged time and enjoyed by all.
I have been contacted by several members to say how much they enjoyed the day and have been asked to ensure that we revisit Colne Valley in the future.
“Just a brief e-mail to thank you and all your colleagues for making our day such a great success. The course was in very good condition and enjoyed by us all – especially so by those who had not played it before. The food was superb and all the staff must be thanked for their friendliness, there was nothing that was too much trouble. Thank you again, I hope it won’t be too long before we visit Colne Valley Golf Club again.”
“I would like to thank you and all the staff at Colne Valley for making our day go without a hitch.
All the guys enjoyed the day … the only comment was the weather … it was far too hot. The course was in excellent condition and a credit to your ground staff.
We look forward to making this a yearly fixture if you will have us back again.”
“I did want to say a very big thank you to you and your team – we all had the most wonderful lunch. Everyone loved the venue and for the first time in many years I got emails from members saying how much they enjoyed the food. Your staff worked tirelessly for 3 hours making sure they had everything just right. They were very professional, efficient and certainly went out of their way to make the event a success.”