Book Good Friday Lunch
Join us for lunch at Colne Valley Golf Club
3rd April, Visitors and Guests Welcome
Beer Battered Fish & Chips—£16.00
With mushy peas & tartare sauce
With mushy peas & tartare sauce
Chicken Schnitzel with wild garlic butter —£16.00
Served with new potatoes & salad
Served with new potatoes & salad
Roasted vegetable ‘Kotipita’ – £16.00
Vegetables layered between filo pasty & served with wilted spinach
& vegetable gravy
Moules Mariniere— £16.00
With skinny fries & crusty bread
With skinny fries & crusty bread
Fish ‘Kotipita’ £17.00
Salmon, cod & prawns layered with filo pasty &
served with wilted spinach & white wine cream sauce
Salmon, cod & prawns layered with filo pasty &
served with wilted spinach & white wine cream sauce
Chocolate Ice Cream Sundae
or Ice Cream Selection—£6.00
or Ice Cream Selection—£6.00
Book Table
Get in Touch
Email info@colnevalleygolfclub.co.uk or call us on 01787 224343 for more details. We are all dedicated in our commitment to provide our members and guests with the ultimate experience. So why not visit us, and we will share our secret with you